There was an error in this gadget

Monday, January 23, 2012

Scalloped Corn

                                       Another traditional Holiday dish.

Ingredients:
2 cans of cream corn
1 package saltines-crushed
2tbl. melted butter
1/4 cup milk.


Preparation:
Mix all ingredients together, spoon into a casserole dish.
Bake at 375* about 35 minutes. or until golden. Serve hot.

No comments:

Post a Comment