Pineapple Ice Cream Topping

                                      Pineapple Ice Cream Topping

Ingredients:
1-8oz. can crushed pineapple-and it's juice
2Tbl. sugar
1tsp. cornstarch

Preparation:
Add everything to a saucepan. Bring to a boil , whisking constantly.
Remove from the heat, and cool. Refrigerate until needed.