Ingredients: Makes 3
1 cup frozen raspberries-thawed
2 shots of tequila
juice of 1/2 a lime
juice of 1/4 a lemon
juice of 1/4 an orange
1/4cup water
3Tbl. sugar
2cups icecubes
Preparation:
Add everything, except the ice, to a blender, and puree about 1 minute. Add the ice, pulse a few times, to break it up, a bit, then blend until slushy.
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